Valentine’s Day at Sydney Common
$150 per person
Includes:
- Includes 1 glass of special cocktail/mocktail upon arrival
- House-baked Country Sourdough with Cultured Butter and Smoked Salt
Entrée:
-
Grilled Shark Bay Scallop, N'duja Vinaigrette, Sesame Salt
-
House Made Doughnut, Shiitake Mushroom, Spanner Crab
Main (Choice of 1):
- David Blackmore Wagyu Blade, 200g
- Steamed Murray Cod, Scallops Mousse, Koji Tomato
Sides:
- Fries, Kombu Salt
- Sydney Common Leaves
Chef's Selection Dessert
Available 13th & 14th February
Celebrate in Style – The Cake’s On Us!
T&Cs:
- Offer valid for bookings in the Private Dining Room only.
- Minimum of 8 guests.
- One cake per group booking.
- Must pre-book and mention the promotion.
Pre-Theatre Dining Experience, Perfectly Timed for Your Evening
Enjoy impeccable service and outstanding cuisine, allowing you to savour each course while ensuring you're relaxed and on schedule, whether it's before the show or when time is tight.
$79 per person
Includes:
- A glass of 2024 Geppetto Pinot Noir on arrival
- House-baked Country Sourdough with Cultured Butter and Smoked Salt
- Your choice of one entrée and one main from our carefully curated seasonal selections
Entrée choices:
- House Made Doughnuts, Shiitake Mushroom, Spanner Crab
- Charred Eggplant, Whipped Buffalo Feta, Puffed Barley, Ginger Dressing
- Smoked Beef Skewer, Ginger Gremolata, Green Shallot, Parsley Oil
Main choices:
- David Blackmore Wagyu Blade, 200g
- Quadretti of White Mushroom, Artichokes, Toasted Sourdough
- Steamed Murray Cod, Scallops Mousse, Koji Tomato
Available Wednesday to Saturday, 5:30 pm - 7:00 pm.
Book now to ensure a seamless dining experience that fits perfectly with your plans.
Aperitivo Hour